Looking to dial up your sides? This recipe for grilled corn on the cob in foil will be an instant favorite. Four simple ingredients and 20 minutes on the grill is all you need.
Excite your taste buds with this delicious and easy-to-make side dish. Indulge in the smoky flavor of grilled corn on the cob in foil, perfectly cooked in foil. With just four simple ingredients and 20 minutes on the grill, this recipe is a no-fuss addition to any meal. Elevate your sides and impress your guests with this mouthwatering dish that is sure to become an instant favorite.
Ingredients
- Corn
- Unsalted Butter
- Grated Parmesan Cheese
- Firebox Spice Co Brisket Rub
Cooking Instructions
- Smother corn in butter.
- Sprinkle with Firebox Spice Co Brisket Rub and grated parmesan cheese.
- Wrap in foil.
- Grill at 350 for 20 minutes.
We sprinkle on a little extra brisket rub after grilling! 😉 Your friends and family will Love it!
Please come back and let us know what you think in the comments.
Frequently Asked Questions
Does corn need to be wrapped in foil?
No, corn does not need to be wrapped in foil. But it makes it much easier to grill with butter and spices, and the foil will prevent the corn from charring too much.
How long does it take to grill an ear of corn in foil?
Grill an ear of corn in foil for about 15-20 minutes.
Does corn on the cob need to be soaked before grilling?
No, corn on the cob does not need to be soaked before grilling.
What main course pairs well with grilled corn on the cob in foil?
As a home chef, when thinking about pairing a main course with grilled corn on the cob in foil, you’d want something that complements the smoky, slightly sweet flavor of the corn. Here are some great options:
BBQ Ribs: The smoky, tangy flavors of BBQ ribs pair perfectly with the sweetness of grilled corn. The textures also complement each other well. Bonus: no silverware needed 😜
Grilled Chicken: Whether you go for a simple seasoning, Firebox Spice Co Chicken Rub, or a marinade, grilled chicken is a fantastic match for grilled corn on the cob.
Burgers: Classic and always a hit. A juicy burger with all the fixings pairs wonderfully with the flavor of grilled corn. You should try our delicious grilled turkey burger recipe.
Grilled Fish Tacos: The light, fresh flavors of grilled fish tacos, especially with a bit of lime and cilantro, work well with the sweetness of grilled corn.
Steak: A well-seasoned, grilled steak with a side of grilled corn on the cob in foil makes for a delightful and satisfying meal.
Vegetarian Option: A hearty portobello mushroom burger or a vegetable skewer can be a great vegetarian option that complements grilled corn nicely.
In conclusion, grilled corn on the cob in foil is a simple and scrumptious side dish that is sure to delight foodies everywhere. The addition of Firebox Spice Co rib rub takes it to another level of flavor. Don’t miss out on this easy and delicious treat – get your hands on some corn and fire up the grill today!